Loading page…
Loading ingredient details…
Roasted food ingredient.
730
Calories
14.6g
Protein
10.9g
Carbs
69.7g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
730
Protein
14.6 g
Carbs
10.9 g
Fat
69.7 g
For 100 g
Calories
730
Protein
14.6 g
Carbs
10.9 g
Fat
69.7 g
A quick overview you can use for planning, menus, and recipe analysis.
Walnuts usually offers fats with smaller amounts of protein, fiber, and minerals depending on the variety.
Walnuts can contribute texture, satiety, minerals, and practical nutrient density for snacks and finishing applications.
Walnuts works well for trail mixes, toppings, baking, sauces, seed blends, spreads, and garnish work.
Additional nutrients shown from the available per-100 g data.